It is the most talked about dish of 2011: Heston Blumenthal’s “meat fruit”, an exact replica (and I mean exact) of an unpeeled mandarin orange, filled with creamy chicken-liver parfait and correct in every detail down to the shallow dimple where the stalk …
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Regulators OK Jimmy Buffet’s casino involvement – Boston Globe
Jimmy Buffett told gambling regulators Thursday that next week’s opening of his new Margaritaville Casino and Resort will be exciting, but creating jobs along his native Mississippi Gulf Coast has been a rewarding experience in itself.
Bobby Flay: Bobby Flay: I Wouldn’t Win ‘Food Network Star’ – omg! on Yahoo!
Bobby Flay talks to omg!. (Ben Gabbe/Getty Images)Celebrity chef Bobby Flay was a chef long before he was a celebrity, but which part is more important when it comes to becoming a successful TV cooking show host — on-camera panache or solid culinary skills?
Allium Chef Kevin Hickey on Reinventing Four Season’s Hotel Dining – NBC Chicago
After spending years at the helm of Seasons, the luxury restaurant in the Four Seasons Hotel in the Gold Coast, Executive Chef Kevin Hickey took on his greatest culinary challenge. At the risk of losing loyal clientele, Hickey and team introduced a new …
Okada sees more restaurants, in Korea casino talks – The Guardian
(Reuters) – Kazuo Okada is expanding his Japanese pachinko company by opening a string of his own restaurants and is in negotiations to build a casino resort in South Korea. The 69-year-old billionaire, neck deep in a fierce legal battle with …