MANILA, Philippines — The hotel buffet has come a long way from the popularity of the smorgasbord spreads of the 1960s to the hot-and-cold carvings of the 1990s. Today, the trend is for independent cooking stations manned by chefs preparing dishes on the …
Hotels have long been partnering with celebrity chefs who lend their star power to in-house restaurants. Now, a new crop of chefs is debuting eateries inside hotels across the country and putting their own stamp on hotel dining—from room …
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Reno-Tahoe: Food and wine is what it's all about
Sacramento Bee The latter is Lake Tahoe Restaurant Week, a chance for about 30 eateries to show off their chefs' creations. "Lake Tahoe Restaurant Week is designed to put … |
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Chatting with the Latest Exiled Top Chef
Slashfood (blog) At this week's judges' table, Las Vegas-based chef Stephen Hopcraft found out that rice can be a tricky food for even the most seasoned chefs. … |
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Newest world wonder Marina Bay Sands SkyPark officially open
HULIQ Dining. With well-known chefs such as Mario Batali, Daniel Boulud, Wolfgang Puck and Gus Savoy, connoisseurs of 5-star dining will not be disappointed. … The grand opening's tomorrow, but barely half the shops are openTODAYonline Marina Bay Sands chooses Bartech's Minibar Management SystemHotel Designs (press release) How Marina IR can change S'pore tourismAsiaOne |